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We manufacture and export wire cut type cream biscuit sandwiching machine, which is designed to produce a wide range of biscuit sandwiches in various shapes and sizes. Cream deposit can be uniformly thick or thin, large or small, square or rectangular, as required to match base biscuit size and shape.
Features:
- Automatic self contained unit.
- All stainless steel contact parts.
- 2 models to suit biscuit size.
- Ease of change over to different varieties of biscuit in minimum time.
- Sandwiches are stacked on edge in rows on take-off conveyor for easy packaging.
- Simple to operate and easy to maintain.
- Compact, mobile and easy to clean.
- Finer engineering
- Superior construction
- More functional design
- More efficient operation
Specifications:
| Sr. No. |
DESCRIPTION |
MODEL - ME 10 |
MODEL ME 8 |
| 1. |
Number of Nozzles |
10 |
8 |
| 2. |
Biscuit size - Round |
28-50 Dia |
55-80 Dia |
| Biscuit size - Square |
30-45 |
55-75 |
| Biscuit size - Rectangular (Minimum) |
25 X 65 |
50 X 80 |
| Biscuit size - Rectangular (Maximum) |
40 X 65 |
65 X 80 |
| 3. |
Stacking on Edge |
3 rows |
2 rows |
| 4. |
Output per minute (approx) |
600 sandwiches |
400 sandwiches |
| 5. |
Cream deposition |
0-6 grams |
5-15 grams |
| 6. |
Power required (440V - 3 phase) -
for sandwiching machine |
2 H. P. |
2 H. P. |
| - for conveyor |
0.5 H. P. |
0.5 H. P. |
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